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Kitchen Hoods

Kitchen hoods (chimneys) pull steam, oil and masala smell out of the kitchen. Size the hood at least as wide as the hob, and prefer ducting to the outside over recirculation if you can run a pipe. Check suction in cubic metres per hour against a heavy frying load, and how loud the fan is on high — you will use high when onions hit hot oil. Wall-mounted hoods suit standard layouts; island hoods need ceiling structure. Compare kitchen hood prices on Adyala Electronics with filter type, duct size and warranty.